Godric@lemmy.world to Lemmy Shitpost@lemmy.world · 2 days agoBoy Dinnerlemmy.worldimagemessage-square42linkfedilinkarrow-up1260arrow-down129
arrow-up1231arrow-down1imageBoy Dinnerlemmy.worldGodric@lemmy.world to Lemmy Shitpost@lemmy.world · 2 days agomessage-square42linkfedilink
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up11·edit-21 day agoAdd an egg yellow, capers, Dijon mustard, onion, salt, ketchup, pepper, mix it and it’s good to go
minus-squareGodric@lemmy.worldOPlinkfedilinkarrow-up8·2 days agoNah, too many ingredients. I exclusively buy beef, onions, booze, and flavored condoms (for the ladies)
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up5·2 days agoDo you put all of the ingredients into the condom for her pleasure?
minus-squareNoel_Skum@sh.itjust.workslinkfedilinkarrow-up1·2 days agoYou could probably make some whack-ass sausages with all that.
minus-squarestarik@lemmy.todaylinkfedilinkarrow-up6·2 days agoSteak tartare made from grocery store ground beef 🤮
minus-squareTylerdurdon@lemmy.worldlinkfedilinkarrow-up6·2 days agoThat’s what the Everclear is for. It’s going in his gullet regardless, may as well make the experience somewhat palatable.
Add an egg yellow, capers, Dijon mustard, onion, salt, ketchup, pepper, mix it and it’s good to go
Nah, too many ingredients. I exclusively buy beef, onions, booze, and flavored condoms (for the ladies)
Do you put all of the ingredients into the condom for her pleasure?
You could probably make some whack-ass sausages with all that.
Steak tartare made from grocery store ground beef 🤮
That’s what the Everclear is for. It’s going in his gullet regardless, may as well make the experience somewhat palatable.